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Their website is a constant reminder of how much straight people Medico me, and not about gay men who want to date me. Examples of agricultural production cooperatives include inthe in Israel, collectively governedco-operatives and Nicaraguan production co-operatives. Indiana Farmers Mutual offers very standard car insurance packages for liability, bodily injury, property damage, and sincere motorist. Often members of a credit union will provide mutual or peer-pressure guarantees for repayment of loans. This cooperative has helped increase benefits for the families involved as well as to protect and defend their Kichwa culture and the Amazon rainforest. But I can't say that they met me become more spiritual in any way at all, which is what, even back in high school, I was trying to become.

Agricultural cooperative in An agricultural cooperative, also known as a farmers' co-op, is a where pool their resources in certain areas of activity. A broad typology of agricultural cooperatives distinguishes between agricultural service cooperatives, which provide various services to their individually farming members, and agricultural production cooperatives, where production resources land, machinery are pooled and members farm jointly. Examples of agricultural production cooperatives include in , the in Israel, collectively governed , co-operatives and Nicaraguan production co-operatives. The default meaning of agricultural cooperative in English is usually an agricultural service cooperative, which is the numerically dominant form in the world. There are two primary types of agricultural service cooperatives, supply cooperative and marketing cooperative. Supply cooperatives supply their members with inputs for agricultural production, including , , , and. Marketing cooperatives are established by farmers to undertake transportation, packaging, distribution, and of farm products both crop and livestock. Farmers also widely rely on as a source of financing for both working capital and investments. Cooperatives as a form of are distinct from the more common investor-owned firms IOFs. Both are organized as , but IOFs pursue objectives, whereas cooperatives strive to maximize the benefits they generate for their members which usually involves zero-profit operation. Agricultural cooperatives are therefore created in situations where farmers cannot obtain essential services from IOFs because the provision of these services is judged to be unprofitable by the IOFs , or when IOFs provide the services at disadvantageous terms to the farmers i. The former situations are characterized in economic theory as or missing services motive. The latter drive the creation of cooperatives as a competitive yardstick or as a means of allowing farmers to build countervailing to oppose the IOFs. The concept of competitive yardstick implies that farmers, faced with unsatisfactory performance by IOFs, may form a cooperative firm whose purpose is to force the IOFs, through competition, to improve their service to farmers. In many situations within agriculture, it is simply too expensive for farmers to manufacture products or undertake a service. Cooperatives provide a method for farmers to join together in an 'association', through which a group of farmers can acquire a better outcome, typically financial, than by going alone. While it may seem reasonable to conclude that larger the cooperative the better, this is not necessarily true. Cooperatives exist across a broad membership base, with some cooperatives having fewer than 20 members while others can have over 10,000. While the economic benefits are a strong driver in forming cooperatives, it is not the sole consideration. In fact, it is possible for the economic benefits from a cooperative to be replicated in other organisational forms, such as an IOF. An important strength of a cooperative for the farmer is that they retain the governance of the association, thereby ensuring they have ultimate ownership and control. This ensures that the profit reimbursement either through the dividend payout or rebate is shared only amongst the farmer members, rather than shareholders as in an IOF. When providing loans, these banks are often mindful of high on small loans, or may be refused credit altogether due to lack of — something very acute in developing countries. To provide a source of credit, farmers can group together funds that can be loaned out to members. Alternatively, the credit union can raise loans at better rates from commercial banks due to the cooperative having a larger associative size than an individual farmer. Often members of a credit union will provide mutual or peer-pressure guarantees for repayment of loans. Such an approach allows farmers to have a more direct access to critical farm inputs, such as seeds and implements. The first agricultural cooperatives were created in Europe in the seventeenth century in the , where the wives and children of the lived together in organized agricultural cooperatives next to a and a. They spread later to North America and the other continents. They have become one of the tools of agricultural development in emerging countries. Farmers also cooperated to form. Also related are rural. They were created in the same periods, with the initial purpose of offering farm loans. Some became universal banks such as or. Agricultural supply cooperatives aggregate purchases, storage, and distribution of farm inputs for their members. By taking advantage of volume discounts and utilizing other economies of scale, supply cooperatives bring down the cost of the inputs that the members purchase from the cooperative compared with direct purchases from commercial suppliers. Supply cooperatives provide inputs required for agricultural production including seeds, fertilizers, chemicals, fuel, and farm machinery. Some supply cooperatives operate machinery pools that provide mechanical field services e. See also: cooperatives are businesses owned by farmers, to undertake transformation, packaging, distribution, and marketing of farm products both crop and livestock. New Zealand New Zealand has a strong history of agricultural cooperatives, dating back to the late 19th century. The first was the small Otago Peninsula Co-operative Cheese Factory Co. Ltd, started in 1871 at Highcliff on the Peninsula. With active support by the New Zealand government, and small cooperatives being suitable in isolated areas, cooperatives quickly began to dominate the industry. By 1905, dairy cooperatives were the main organisational structure in the industry. In the 1920s—'30s, there were around 500 co-operative dairy companies compared to less than 70 that were privately owned. However, after , with the advent of improved transportation, processing technologies and energy systems, a trend to merge dairy cooperatives occurred. By the late 1990s, there were two major cooperatives: the -based New Zealand Dairy Group and the -based Kiwi Co-operative Dairies. In 2001 these two cooperatives, together with the , merged to form. This mega-merger was supported by the New Zealand Government as part of broader dairy industry deregulation, which allowed other companies to directly export dairy products. Two smaller cooperatives did not join Fonterra, preferring to remain independent — the -based and on the. The other main agricultural co-operatives in New Zealand are in the meat and fertiliser industries. The meat industry, which has struggled at times, has proposed various mergers similar to the creation of Fonterra; however, these have failed to gain the necessary member support. Canada In Canada, the most important cooperatives of this kind were the. These farmer-owned cooperatives bought and transported grain throughout Western Canada. They replaced the earlier privately and often foreign-owned and came to dominate the market in the post-war period. By the 1990s, most had privatized , and several mergers occurred. Now all the former wheat pools are part of the corporation. In the Napo region 850 Kichwa families have come together with help from American biologist, Judy Logback, to form an agricultural marketing cooperatives, Kallari Association. This cooperative has helped increase benefits for the families involved as well as to protect and defend their Kichwa culture and the Amazon rainforest. India Sugarcane weighing at a Cooperative Sugar mill in Maharashtra, India In India, there are networks of cooperatives at the local,regional,state and national levels that assist in agricultural marketing. The commodities that are mostly handled are food grains, jute, cotton, sugar, milk and nuts Dairy farming based on the , with a single marketing cooperative, is India's largest self-sustaining industry and its largest rural employment provider. Successful implementation of the Anand model has made India the world's largest milk producer. Here small, marginal farmers with a couple or so heads of milch cattle queue up twice daily to pour milk from their small containers into the village union collection points. The milk after processing at the district unions is then marketed by the state cooperative federation nationally under the brand name,India's largest food brand. With the Anand pattern three-fourth of the price paid by the mainly urban consumers goes into the hands of millions of small dairy farmers, who are the owners of the brand and the cooperative. Production of from Sugarcane mostly takes place at Cooperative owned by local Farmers The Shareholders include all farmers, small and large, supplying to the mill. Over the last sixty years, the local sugar mills have played a crucial part in encouraging rural political participation and as a stepping stone for aspiring politicians. This is particularly true in the state of where a large number of politicians belonging to the or had ties to sugar cooperatives from their respective local areas. Unfortunately, mismanagement and manipulation of the cooperative principles has made a number of these operations inefficient. Retrieved 27 December 2011. Royer, Washington, DC: USDA ACS Service Report 18 July 1987 , pp. Retrieved 28 October 2017. Welcome to the Hocken: Bulletins of the Friends of the Hocken Collections 26. PDF from the original on 17 May 2011. Retrieved 13 February 2011. Dictionary of New Zealand Biography. A History of the New Zealand Dairy Industry: 1840—1935. A Command of Cooperatives. Wellington: The New Zealand Dairy Board. The New Zealand Herald. Retrieved 13 February 2011. Archived from on 6 February 2015. Retrieved 6 February 2015. Problems and prospects of agricultural marketing in India: An overview. International journal of agricultural and food science, 3 3 , pp. PDF from the original on 2018-02-14. London: Tauris Academic Studies. Retrieved 27 December 2011. Retrieved 27 December 2011. The Journal of Development Studies. Archived from PDF on 2014-01-17. PDF from the original on 2015-09-24.

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